The New York Times Highlights Our Riesling 🍾 | November 2025

Our Finger Lakes Riesling recently caught the attention of the New York Times, earning national recognition for its quality and sense of place. This feature highlights both our Riesling and the strength of Finger Lakes wine on a global stage.

👉 Read the New York Times article here

Our Finger Lakes Riesling reflects the region’s cool climate and distinctive soils. Bright acidity drives the wine. Citrus notes lead. Green apple and stone fruit add balance and clarity.

The New York Times highlighted what defines our Riesling style. We focus on precision. We value freshness. We let the vineyard speak first. This recognition reinforces our commitment to crafting expressive Finger Lakes Riesling with depth and energy.

Great Riesling should feel vibrant. It should pair easily with food. It should also shine on its own. Our Finger Lakes Riesling delivers on all three.

If you haven’t tasted it yet, now is the time. Experience the Finger Lakes Riesling that earned attention from one of the world’s most trusted voices in wine.

Published on November 13, 2025